Hand Wrap
Hand wrapping is a manual packaging method using stretch film and a hand wrapper machine to efficiently cover, protect, and seal products.
Widely used in supermarkets, fresh markets, and food processing facilities, it ensures speed, hygiene, and a neat presentation.
Widely used in supermarkets, fresh markets, and food processing facilities, it ensures speed, hygiene, and a neat presentation.
- Product Protection — Shields products from dust, moisture, and contamination.
- Extended Freshness — Maintains product quality, especially for perishable goods.
- Professional Appearance — Enhances visual presentation and consumer appeal.
- Flexibility — Accommodates various product shapes and sizes.
- Cost-Efficiency — Reduces material waste while maintaining consistent output quality.
Product Specification
Material
:
Linear Low Density Polyethylene (LLDPE)
Thickness
:
Customized thicknesses ranges from 10 to 25 microns
Size
:
Customized by client request
Closure
:
Superior stretchability for a secure wrap for various load types: pallets or goods
Design
:
Clear visibility, available in hand wrap and machine wrap